Homestyle Dal Tadka & Jeera Rice

Everyday dal finished with a fragrant tempering and paired with cumin rice.

Ingredients

• Fresh main ingredients
• Onion, tomato and herbs as appropriate
• Everyday spices and seasoning
• Oil or butter as required

Method

1. Prepare and measure all ingredients.
2. Cook the base ingredients until fragrant and well combined.
3. Add the main ingredient and season gradually.
4. Cook until the texture and flavor are balanced.
5. Rest briefly, garnish and serve fresh.

Chef Tips

Taste as you go, keep the heat controlled and use fresh ingredients for the best result.